Showing posts with label spanish sardines. Show all posts
Showing posts with label spanish sardines. Show all posts

Thursday, June 10, 2021

Bogar- 207

 

BOGAR: IN SUNFLOWER OIL



APPEARANCE:



NUTRITION:

Calories- 110
Total Fat- 6g
Sat Fat- 1g
Protein- 12g
Cholesterol- 0mg
Sodium- 440mg
Sugar- 0g


PRODUCT OF:
Spain



INGREDIENTS:
Sardines, Sunflower Oil, Salt


OVERALL:

A subtle sardine aroma upon opening. Four plump fish to the tin. Fish crumbles while removing from the tin a soft textured fish. You know you're eating a tin of sardines; the fish flavor is prominent, yet, not overpowering, no lingering after taste. Salt is detectable in this tin. The oil flavor is mild. 3 Sardines













BOGAR: IN TOMATO SAUCE



APPEARANCE:

NUTRITION:

Calories- 100
Total Fat- 6g
Sat Fat- 1g
Protein- 12g
Cholesterol- 45g
Sodium- 330mg
Sugar- 0g


PRODUCT OF:
Spain



INGREDIENTS:
Sardines, water, tomato (7%) sunflower oil, onion, Salt, and flavoring preparation


OVERALL:

A subtle tomato aroma upon opening; almost undetectable. Three fish to the tin. A meaty fish, not spiny. No intense flavors or after-taste. Fish hold their well while removing from tin. Not much flavor to this tin, the sauce is neutral and a bit plain by itself. Finishing up the tin with bread, the tin was elevated. I would eat again. 3 1/2 Sardines.











BOGAR: IN SPICY SUNFLOWER OIL


APPEARANCE:






NUTRITION:

Calories- 100
Total Fat- 6g
Sat Fat- 1g
Protein- 12g
Cholesterol- 45mg
Sodium- 330mg
Sugar- 0g


PRODUCT OF:
Spain



INGREDIENTS:
Sardines, Sunflower Oil, Chili pepper, Salt


OVERALL:

A subtle oil aroma hits you upon opening. Patches of scales remain on the fish. They are detectable while eating. A meaty fish, a clean-tasting fish. One little chili pepper rests at the bottom of the tin. A faint heat slowly creeps up as you eat these; it also disappears as quick as it emerged, adding a nice flavor to the fish. A roe-filled fish. Roe is not noticeable. No strong taste or after taste. A mild-tasting oil. I would eat again 4 1/2 Sardine's





Wednesday, November 14, 2012

FANTIS- 87

FANTIS: IN OIL


APPEARANCE:

NUTRITION:
Per serving. Two to the tin.
Calories- 130
Fat Calories- 80
Total Fat- 8g
Sat Fat- 2g
Cholesterol- 20mg
Sodium- 250mg
Protein- 11g

PRODUCT OF: 
Spain

INGREDIENTS:
Sardines, Soya Oil, Salt

PRICE:
1.99

OVERALL:
A delightful aroma upon opening. Three plump scaled fish to the tin. Scales are slightly noticeable  A very meaty fish does not hold its shape while removing from tin. Fish has a plain watery aftertaste. Not a spiny fish. I may eat again. 2 1/2 Sardines.








FANTIS: IN OIL SPICED


APPEARANCE:

NUTRITION:
Per serving. Two to the tin.
Calories- 130
Fat Calories- 80
Total Fat- 8g
Sat Fat- 2g
Cholesterol- 20mg
Sodium- 250mg
Protein- 11g


PRODUCT OF: 
Spain

INGREDIENTS:
Sardines, Soya Oil, Pepper, Spices, Salt

PRICE:
1.99

OVERALL:

A very attractive amber hue to the tin. A mild sweet aroma when opened. Four plump scaled fish to the tin, with one chili at the bottom of the tin. A sweet flavor hits you on the first bite, almost a clove flavor, only not as deep as cloves, followed by a slight creeping heat to finish the bite. (nice heat) a very meaty fish scales, not noticeable fish holds its shape very well when removing from tin. I would eat again. 4 sardines

                      




FANTIS: IN TOMATO SAUCE


APPEARANCE:

NUTRITION:
Per serving. Two to the tin.
Calories- 100
Fat Calories- 60
Total Fat- 7g
Sat Fat- 1,5g
Cholesterol- 20mg
Sodium- 250mg
Protein- 9g

PRODUCT OF: 
Spain

INGREDIENTS:
Sardines, Soya Oil, Salt

PRICE:
1.99

OVERALL:
Four plump scaled sardines to the tin, a watery, bland taste hits on the first bite. A very meaty fish, not a stand-out tin of fish, not spiny, nor do they have a fishy taste or after taste. Finishing off the tin with soda crackers made it easier to eat. I may eat again. 1 1/2 sardines.