So what will you do today to celebrate National Sardines Day? Will you eat your favorite tin, or venture into unknown territories with a new tin? Perhaps sit around drinking a cold one, while playing spoons and drumming on empty tins.
Then for breakfast was Sardines, on a bed of rice topped off with an egg.
And then for the road, was Sardines in a blanket.
All was interesting, and yet very different. The brand I celebrated with today was "Adriatic Sun". To finish off National Sardines Day, tonight I will eat a plain tin with crackers.