Saturday, October 1, 2011

GRANADAISA- 46

GRANADAISA: IN SOYA OIL


APPEARANCE: NUTRITION: 
Calories- 100 
Total Fat- 5g 
Sat. Fat- 1.4g
 Cholesterol- 36mg 
Sodium- 250mg 
Protein- 13.5g

  PRODUCT OF: 
Morocco

  INGREDIENTS:
Lightly Smoked Sardines, Soya oil, Salt 

  PRICE: 

OVERALL:
Three large plump scaled sardines to the tin. A pleasant aroma upon opening. A firm fish has a nice texture, organs are overlooked in these fish, you must clean them before eating, and stomach contents add a sour taste to the fish. Not a bad tin, besides the scales and innards. No fishy after taste. Would eat again. 2 Sardines.




GRANADAISA: SKINLESS AND BONELESS IN PURE OLIVE OIL



APPEARANCE:
NUTRITION: 
Calories- 120
 Fat Calories- 60
 Total Fat- 7g 
Sat Fat- 1.5g 
Cholesterol- 24mg 
Sodium- 280mg
 Protein- 13g

  PRODUCT OF:
Morocco 

  INGREDIENTS: 
 Sardines, Olive Oil, Salt 

  PRICE: 

OVERALL: 
 No strong aroma, three medium-sized fish to the tin. A very mild tasting fish, semi-firm, not too flavorful of a fish./ Almost a canned tuna quality and taste to them. I would probably eat again in a spread or sandwich. Four sardines.

2 comments:

  1. Skinless and boneless was alright. I ate them with some windmill cookies. Great combination!

    ReplyDelete