CONTINENTE-96

CONTINENTE: IN TOMATO SAUCE

APPEARANCE:

NUTRITION:
Protein: 17,8g
Energetico: 751kj/180kcal


PRODUCT OF:
Portugal

INGREDIENTS:
Sardines, Water, Tomato, Vegetable Oil, Salt

PRICE:

OVERALL:
A nice tomato aroma upon opening. Two plump scaled fish to the tin. A very thick tomato sauce. Salt is very detectable in this tin. The fish has a texture and taste of a pollock fish. Scales are noticeable, not spiny; Fish is a tad crumbly. No strong fish taste or after. I would eat again. 3 1/2 sardines.

CONTINENTE: IN VEGETABLE OIL

APPEARANCE:

NUTRITION:
Protein: 22,5g
Energetico: 895kj/215kcal


PRODUCT OF:
Portugal

INGREDIENTS:
Sardines, Vegetable Oil, Salt

PRICE:

OVERALL:
No aroma upon opening, three reflective scaled fish to the tin. A soft textured fish. A meaty fish, oil taste is present, yet not overpowering. Scales are not noticeable. No strong fish taste or after taste. I would probably eat again. 3 Sardines

CONTINENTE: IN HOT TOMATO SAUCE

APPEARANCE:

NUTRITION:
Protein: 18,8g
Energetico: 765kj/183kcal


PRODUCT OF:
Portugal

INGREDIENTS:
Sardines, Water, Tomato, Vegetable Oil, Piri Piri, Salt

PRICE:

OVERALL:
A very faint tomato aroma upon opening. Two plump, scaled fish to the tin. A mild-tasting fish, heat is very even and subtle. No fishy taste or after taste. Fish does not hold their shape well while removing from tin. A good textured fish, not spiny; thick tomato sauce. I would eat again. 5 sardines

CONTINENTE: IN HOT VEGETABLE OIL

APPEARANCE:

NUTRITION:
Protein: 21,g
Energetico: 925kj/222kcal


PRODUCT OF:
Portugal

INGREDIENTS:
Sardines, Vegetable Oil, Piri Piri, Salt

PRICE:

OVERALL:


Slight oil aroma upon opening, three, mangy, pretty fish to the tin. A very meaty fish; heat is very weak. No fishy taste. a good textured fish. I would eat again. 4 1/2 Sardines.

COLE"S- 56

COLE'S: IN PURE OLIVE OIL

APPEARANCE:


NUTRITION:
Calories- 230,5
Total Fat- 18g
Sat Fat- 3,6g
Trans fat- 0,1g
Cholesterol- 62mg
Sodium- 400mg
Protein- 23,5g

PRODUCT OF:
Portugal

INGREDIENTS:
Portuguese sardines, Olive Oil, Sea Salt

PRICE:

OVERALL:
Three large-scaled fish to the tin, no strong aroma upon opening. A very soft textured fish, they possess a fishy taste. Slight fishy after taste. roe-filled fish. Would not eat again. no sardines



COLE'S: IN PIRIPIRI SAUCE

APPEARANCE:

NUTRITION:
Calories- 230,5
Total Fat- 18g
Sat Fat- 3,6g
Trans fat- 0,1g
Cholesterol- 62mg
Sodium- 400mg
Protein- 23,5g

PRODUCT OF:
Portugal

INGREDIENTS:
Portuguese sardines, Olive Oil, Piri-Piri, Sea Salt

PRICE:
Thanks to Sally E. for this tin. The non-sardine eater, sardine eater.

OVERALL:

Three tightly packed, scaled fish, to the tin. A mild fish aroma upon opening. A very soft textured fish. a very faint heat is detected in taste. A roe-filled fish, scales are not too noticeable, not a spiny fish. The fish struggles to keep its shape while removed from the tin. A flavorful fish, yet lacks texture. one chili pod is present in the tin. I would not eat again, alone from the tin. A spread may be.  2 sardines.                          

COLE'S: SMOKED PORTUGUESE SARDINES IN OLIVE OIL

APPEARANCE:

NUTRITION:
Calories- 168
Total Fat- 14,4g
Sat Fat- 2,4g
Trans fat- 0g
Cholesterol- 40mg
Sodium- 160mg
Protein- 14,4g

PRODUCT OF:
Portugal

INGREDIENTS:
Portuguese sardines, Olive Oil,  Sea Salt

PRICE:


OVERALL:
A smoke aroma hits you upon opening. Six medium-sized fish to the tin. A good textured fish. A nice smoke flavor creeps up on you as you eat these fish. Not a spiny fish, no strong taste or after taste. A good (real) smoked fish. No crackers are needed for this tin, I had finished off this tin before I realized it. I would and will eat again. 5 Sardines