VARINA: IN MINT OLIVE OIL WITH GREEN CARDAMON AND PIRI-PIRI
APPEARANCE:
NUTRITION:
Calories- 200
Fat- 14g
Sat Fat- 2g
Cholesterol- 30mg
Sodium- 340mg
Protein- 19g
PRODUCT OF:
PORTUGAL
INGREDIENTS:
Extra Virgin Olive Oil, Mint, Green Cardamon, and Salt
OVERALL:
A faint oil aroma upon popping. Four tightly packed, plump fish to the tin. Cardamon hits you on the first bite, flavor of the mint slowly creeps up on you. A medium-textured fish. Scales are not noticeable, not spiny. Pepper flavor lingers around a tad bit. An interesting combo of flavors. A clean-tasting fish with no strong flavors or aftertaste. Four Sardines
(SARDINA PILCHARDS WALSAUM UM)
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- VARINA- BASIL OLIVE OIL WITH SWEET CHILI PEPPER & SPICY SMOKED PAPRIKA
- VARINA- BASIL OLIVE OIL WITH JAMAICA PEPPER & CINNAMON
- VARINA- LEMON THYME OLIVE OIL
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