Sunday, August 21, 2011

LA ESPANOLA: IN TOMATO SAUCE- 34






LA ESPANOLA: IN TOMATO SAUCE



APPEARANCE:



NUTRITION:
Calories- 80
Fat Calories- 80
Total Fat- 3.5g
Sat. Fat- 1.5g
Cholesterol- 40mg
Sodium- 250mg
Protein- 12g

PRODUCT OF:
Ecuador



INGREDIENTS:
Sardines, Water,Tomato Paste, Sugar, Salt, Cellulose Gum, and Natural Flavors


PRICE: 1.89

OVER ALL:
Very deep tomato aroma upon opening. Six large fish to the can. The fish is very crumbly and spiny. A sour after taste hits you afterward. Yet no fishy after taste. The fish are are on the dry side. Would not eat again. No sardines.





LA ESPANOLA: IN HOT SAUCE




APPEARANCE:




NUTRITION:
Calories- 80
Fat Calories- 30
Total Fat- 3.5g
Saturated Fat- 1.5g
Cholesterol- 40mg
Sodium- 250mg
Carbs- 1g
Protein- 12g


PRODUCT OF:
Ecuador

INGREDIENTS:
Sardines, Water, Tomato Paste, Sugar, Salt, Cellulose Gum, Chili and Natural Flavors.


PRICE: 1.79

OVER ALL:
Three extremely large fish to the can. Slight tomato aroma upon opening. A very spiny fish, no heat at all to the sauce. After taste and the taste reminds me of a very strong chlorinated tap water. A fishy after taste creeps upon you after the chlorine taste disperses. Would not eat again. No sardines





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