Wednesday, October 29, 2014

Sardine Land

Lets take a stroll back in time...


 







Tuesday, October 21, 2014

Palacio de Oriente-134

PALACIO DE ORIENTE: IN OLIVE OIL




 APPEARANCE:



NUTRITION:
Serving:2
Calories- 129
 Fat Cal- 81g
Total Fat- 9g
Protein- 12g
Sodium- 350mg
Cholesterol- 35mg


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines, Olive Oil and Salt

PRICE:
A big thank you to Sardine Eater, Richard Conklin of NJ for this tin.

OVERALL:
No detectable aroma upon opening. Three large fish to the tin. A soft textured fish falls apart at attempting to remove it from the tin... Not a flavorful fish, a watered-down tasting fish. Fish becomes a spread on its own. No strong taste or after; scales not too noticeable. Would not eat again alone. This tin of fish would hold whatever additive you added to it for flavor. 2 sardines.

DaMorgada-133

DA MORGADA: IN EXTRA VIRGIN OLIVE OIL




 APPEARANCE:



NUTRITION:
Serving:1
Calories- 231
 Fat- 18g
Protein- 23,5g
Sodium- 400mg
Cholesterol- 62mg


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines )pilchardus walbaum) Northeast Atlantic FAO (27), Extra Virgin Olive Oil and Salt

PRICE:
A big thank you to Sardine Eater, Richard Conklin of NJ for this tin.


OVERALL:
A very attractive tin of fish. A faint oil, sardine aroma upon opening. Six medium fish to the tin. A very good textured fish, no strong taste or after. A very faint oil flavor is present. A very flavorful tin of fish. The crackers did not even make their way out of the pack with this tin; all six sardines were gone before I knew it. I would and will be eating these again. 5 Sardines