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Thursday, May 2, 2024

LA Megara- 271

LA MEGARA- IN OLIVE OIL


APPEARANCE:

 NUTRITION:
Calories- 180
Fat- 10g
Protein- 22g
Sodium- 270mg
Cholesterol- 125mg


PRODUCT OF:
Tunisian


INGREDIENTS:
Sardines, Olive Oil, Salt, 





OVERALL:

Oil aroma hits you upon popping. Six fish to the tin, a soft fish, yet a hearty fish by itself. Fish does not hold its shape at all while being removed from tin fish. just falls to pieces. A spiny fish, if you are anti-bones, they are easy to remove. A faint aftertaste, not bad. 2 1/2 sardines.

Briosa- 270

BRIOSA: IN OLIVE OIL


APPEARANCE:
 

 NUTRITION:
Calories- 200
Fat- 14g
Protein- 19g
Sodium- 30mg
Cholesterol- 30mg


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines, Olive Oil, Salt





OVERALL:

Four fish to the tin, a faint oil aroma upon opening. A medium to soft textured fish. It's not a spiny fish with no strong flavors. The oil has a nice mild flavor and a clean taste after taste. 5 Sardines.


Briosa- 269

BRIOSA: COM PIMENTO ASSADO

 APPEARANCE:


NUTRITION:
Calories- 
Fat- 
Protein- 
Sodium- 
Cholesterol- 


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines, Green Peppers, Olive Oil





OVERALL:

A spicy-peppery aroma upon opening. Three plump, large fish to the tin. A medium-soft textured fish. A flavorful tin of fish, not a spicy tin as the aroma would lead you to believe. A clean-tasting fish. It's not spiny nor gritty. no strong aftertaste. Tin only leaves you craving more. 5 Sardines


Briosa- 268

 BRIOSA: SKINLESS BONELESS IN OLIVE OIL WITH LEMON & BASIL



APPEARANCE:
NUTRITION:
Calories- 215 kcal
Fat- 13g
Protein- 23g
Sodium- 1,0 g



PRODUCT OF:
Portugal


INGREDIENTS:
Sardines,  Olive Oil, lemon, Basil


OVERALL:
A faint lemon with even a hint of basil aroma upon opening. Four loosely packed fish to the tin. The lemon flavor hits you on the first bite, followed by. a. rush of basil flavor that quickly disperses. A medium-textured fish. Neither the lemon flavor nor the basil flavor overpowers the fish. Fsh is not as dry as some boneless skinless. No lingering flavors or aftertaste. 5 sardines








Tuesday, April 30, 2024

Ville Bleue 2019 -267

VILLE BLEUE 2019: IN OLIVE OIL




APPEARANCE:

 NUTRITION:
2 servings per tin
Calories- 210
Fat- 3g
Protein- 10g
Sodium- 240mg
Cholesterol- 20mg


PRODUCT OF:
France


INGREDIENTS:
Sardines, Extra Virgin Olive Oil, Salt





OVERALL:

A faint oil aroma upon opening. Five fish to the tin. The texture is a medium consistency, balancing on that soft textured line—a mild yet flavorful tin of fish. The oil compliments the fish nicely, with no lingering aftertaste or green flavor. The lovely first bite you get on the first bite is the same as the last bite you take. Not a spiny, gritty, or dry fish. I Will eat again. 5 Sardines.


Sunday, March 10, 2024

Briosa-266

BRIOSA: SKINLESS & BONELESS IN OLIVE OIL

APPEARENCE:
 NUTRITION:
Calories- 
Fat- 
Protein- 
Sodium- 
Cholesterol- 


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines, Olive oil





OVERALL:
A faint oil aroma upon opening. Five plump, loosely packed fish to the tin. A mild-tasting fish. Yet, it possesses a nice flavor. It's a bit on the dry side, not overly dry as some skinless and boneless can be. Clean-tasting fish with no intense flavors or aftertaste. The oil compliments the fish without overpowering it. This tin would be a great one to introduce to someone hesitant about sardines. 5-Sardines 

Briosa- 265

BRIOSA: SMALL, IN OLIVE OIL 




APPEARANCE:





NUTRITION:
Calories- 
Fat- 
Protein- 
Sodium- 
Cholesterol- 


PRODUCT OF:
Portugal


INGREDIENTS:
Sardines, olive oil



OVERALL:
(I was anxious about getting into this tin. I completely forgot my open tin shot.) A faint oil and sardine aroma was present upon opening. Eight fish to the tin(loosely packed): A medium textured fish. A clean taste with no strong flavor or aftertaste. Scales are present; they are not noticeable while eating. Not a spiny fish. The flavor of the oil compliments the fish and does not overpower the fish. 5 Sardines