BROSA: SPICED SARDINES IN OLIVE OIL
Fat-
Protein-
Sodium-
Cholesterol-
PRODUCT OF:
Portugal
INGREDIENTS:
Sardines,
OVERALL:
BROSA: SPICED SARDINES IN OLIVE OIL
BRIOSA: SKINLESS & BONELESS IN TOMATO SAUCE
LA SIRENA: IN SPICY TOMATO SAUCE WITH JALAPENO
NUTRITION:
serv. size 3
Calories- 50
Fat- 2g
Protein- 6g
Sodium- 250
Cholesterol- 35mg
PRODUCT OF:
Thailand
INGREDIENTS:
Sardines, Water, Tomato Paste, Green Jalapenos, Chili, Sugar, Modified Food Starch, Salt, Guar Gum, and Paprika
OVERALL:
A faint tomato and fish aroma upon popping. Two slices of pepper are present. Three plump to the can. A medium textured fish, with mild flavors, no overpowering fish flavor or sauce. The heat from the peppers gradually hits you followed by the flavor of the tomato sauce. No lingering flavors, but the heat from the peppers do linger afterward. A subtle heat. Fish holds their shape well, not a spiny fish. I would eat again. 3 1/2 Sardines
NUTRITION:
PER CONTAINER-1
Cal- 200
Protein- 18g
Total Fat- 14g
Sat Fat- 4.5g
Cholesterol- 55mg
Sodium- 190mg
PRODUCT OF:
Portugal
INGREDIENTS:
Sardines, extra virgin olive oil, sea salt
OVERALL:
Three plump fish to the tin. No strong aroma when popped. A nicely packed tin of fish. Fish holds their shape while being removed from the tin. A roe-filled fish, roe is not noticeable in texture. Not a spiny fish. A meaty, clean-tasting fish. No strong flavors from the fish or the oil; a light-tasting oil. A great tin of fish. Will be eating again. 5 Sardines
SIESTA CO.: IN OLIVE OIL
NUTRITION:
PER CONTAINER
Cal- 150
Protein- 21g
Total Fat- 5g
Sat Fat- 1g
Cholesterol- 55mg
Sodium- 550mg
PRODUCT OF:
SPAIN
INGREDIENTS:
Sardines, Organic extra virgin olive oil, sea salt
OVERALL:
No strong aroma upon opening. Three plump fish to the tin, a medium textured fish. Fish hold their shape well while removed from the tin. A roe-filled fish (nice little treat), A mild-tasting fish with no intense flavors or aftertaste. A neutral-tasting oil. A clean tasting. I will eat again.